
This group will explore diverse and unique attributes of agricultural businesses- seasonality, production modeling, distribution and food safety, and offer a network of support to those interested in everything from marketing to business planning in an effort to grow local food businesses.
Join us for a buffet breakfast, a networking opportunity, and learn about …OHIO PROUD: Promoting Ohio Products -Presented by Lori Panda, Program Manager,
Join us for information, networking opportunities, a buffet breakfast, and learn about…“The Rural Energy for America Program” Presented by Randy Monhemius,
Mobile Poultry Processing Unit Planning Meeting
Research Services Bldg. Room 130
OARDC Wooster Campus
Work is progressing to develop an ODA approved mobile poultry processing unit. A large working group has met several times to brainstorm how a mobile unit and management system could be implemented. We toured the mobile unit that has just been built in Galion, Ohio, that will be shipped to the state of Vermont.
Before investing in a food business, decide if you have what it takes to be a succesful food entrepreneur. This full day course will give you an overview of the trends in the market, what government agencies are involved, and business planning.